42

Audience

Restaurant managers and supervisors.

Course Duration

11 minutes

Course Overview

This 11-minute online course is part of the Front of House Sales Playbooks series for owners, and managers, a comprehensive training program which helps managers to coach and develop a FOH team to be confident and effective sales professionals.

Course Objectives

Teach your team the benefits of mastering product knowledge.

Develop appetizing words and phrases that support your menu.

Implement techniques for reading guest cues.

Demonstrate how to offer authentic suggestions and recommendations.

Course Features

Designed For
Mobile

Bite-Sized
Microlearning

Bloom’s Levels
1-2-3

Video Coaches, Animations

SCORM, xAPI, Closed Captions